Wednesday, July 6, 2011

Inside-Out Pizza Rolls

Here is another great recipe that uses Magic Meat Sauce.  It is similar to a calzone, easy to make and perfect for busy nights.  Just let the dough thaw in the fridge while you are at work.  The original recipe called to fresh made dough but I adapted it to use frozen dough for convenience.
Inside-Out Pizza Rolls
1   loaf of frozen bread dough, thawed according to package directions.
     flour for rolling out dough
2   cups of Magic Meat Sauce
½  pound mozzarella cheese, cut into  ½ inch cubes (or 8oz
      shredded mozzarella)
1   large egg, lightly beaten


1. Remove dough from refrigerator, and let it warm up a little.

2. Preheat oven to 375 degrees.  In a medium skillet, cook the meat
    sauce over medium heat, stirring, until reduced to 1 ½ cups, about
    10 minutes, let cool.

3. On a lightly floured surface, using a rolling pin, roll dough into a 12”x16”
     rectangle.  Scatter the cheese on top , leaving a 1 ½ inch border.  Spoon
     the meat sauce over the cheese.  Brush the border with some of the
     beaten egg and roll the dough up loosely, beginning at the short end. 
     Transfer to a parchment-paper-lined baking sheet, bursh with more egg and
     cut 3 vents on top.  Bake until golden brown, about 40 minutes.

Source:  Rachel Ray Everyday

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